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Feb 07, 2025
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2015-2016 Graduate Course Catalog [ARCHIVED CATALOG]
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HTW 669 - Disability, Food, and HealthPublic Health, Food Studies and Nutrition
3 credit(s) At least 1x fall or spring
Crosslisted with: DSP 669
Major theories, historical events, law, services, and research related to health and wellness for persons with disabilities including disparities, health promotion, ethics, aging, violence, and disaster preparedness.
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