2015-2016 Undergraduate Course Catalog 
    
    Apr 20, 2024  
2015-2016 Undergraduate Course Catalog [ARCHIVED CATALOG]

HTW 401 - Epidemiology

Public Health, Food Studies and Nutrition
3 credit(s) Every semester
Methods used in the study of the etiology, distribution, and control of disease. Requires prior completion of the Quantitative Skills Requirement.
PREREQ: (MAT 121  OR MAT 194  OR MAT 221  OR MAT 285  OR STT 101 ) AND (MAT 122  OR MAT 222  OR MAT 285  OR MAT 286  OR PSY 252  OR MAX 201 )