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Sep 07, 2024
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2023-2024 Graduate Course Catalog [ARCHIVED CATALOG]
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NSD 669 - South Asia - Family, Food and Healthcare SystemsNutrition/Nutrition Science 3 credit(s) At least 1x fall or spring Crosslisted with HFS 669 , SAS 669 Double Numbered with NSD 469 This course examines socio-cultural aspects of India from a nutrition, food systems and public health perspective using online instruction and a cultural immersion trip to India. Additional work required of graduate students.
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