2023-2024 Undergraduate Course Catalog 
    May 30, 2024  
2023-2024 Undergraduate Course Catalog [ARCHIVED CATALOG]

NSD 435 - Nutrition Leadership and Management

Nutrition/Nutrition Science
3 credit(s) At least 1x fall or spring
Double Numbered with NSD 635
Business, leadership, management and organization to guide dietetics and nutrition practice and achieve operational goals through exploration of theories, conflict resolution, communication and the code of ethics for the profession of dietetics. Additional work required for graduate students.