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Sep 07, 2024
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2023-2024 Undergraduate Course Catalog [ARCHIVED CATALOG]
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FST 423 - Food in HistoryNutrition and Food Studies
3 credit(s) Irregularly
Explore how food has shaped the world’s history from prehistoric times. Discover how it is shaping the ‘history’ of who you are. Sophomores, juniors, and seniors.
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