2022-2023 Undergraduate Course Catalog 
    
    Nov 24, 2024  
2022-2023 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 375 - Practicum Pre-Planning

Food Studies
0 credit(s) Every semester
Double Numbered with: FST 675
Pre-planning for matching and securing a practicum. Course facilitates access to the Tevera Internship system via BlackBoard.
Repeatable 4 time(s)