2021-2022 Undergraduate Course Catalog 
    
    Oct 12, 2024  
2021-2022 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 302 - Food, Environment and Climate

Food, Environment and Climate
3 credit(s) Even Academic Yr e.g. 2004-5
Relationship between food systems and climate change. Topics include the impact of climate change on the food system, and food policy and justice related to addressing climate change mitigation and adaptation.