2021-2022 Undergraduate Course Catalog 
    
    Oct 08, 2024  
2021-2022 Undergraduate Course Catalog [ARCHIVED CATALOG]

NSD 476 - Nutrition Seminar

Nutrition and Food Studies
1 credit(s) At least 1x fall or spring
Trends and opportunities in dietetics; entrepreneurship; quality assurance; assessment of personal and professional goals, development of career plan.