2021-2022 Undergraduate Course Catalog 
    Jun 06, 2023  
2021-2022 Undergraduate Course Catalog [ARCHIVED CATALOG]

NSD 427 - Public Health Nutrition

Nutrition and Food Studies
3 credit(s) At least 1x fall or spring
Double Numbered with: NSD 627
Examines nutrition challenges and opportunities from an ecological perspective, emphasizing population-level approaches to improve nutritional status. Integrates case studies to examine challenges and programmatic and policy solutions. Prior statistics and basic nutrition course required. Additional work required of graduate students.