2021-2022 Undergraduate Course Catalog 
    
    Apr 17, 2024  
2021-2022 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 300 - Selected Topics

Nutrition and Food Studies
1-6 credit(s) Irregularly
Exploration of a topic (to be determined) not covered by the standard curriculum but of interest to faculty and students in a particular semester.
Repeatable