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Jan 18, 2021
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2020-2021 Undergraduate Course Catalog
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NSD 417 - Integrative Food and Nutrition TherapyNutrition and Food Studies
3 credit(s) At least 1x fall or spring
Double Numbered with: NSD 617
This course explores the landscape of food and nutrition, past and present, the role of nutrition in therapeutic lifestyle changes and the use of food as a therapeutic modality. Additional work required by graduate students.
PREREQ: NSD 225
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