2020-2021 Undergraduate Course Catalog 
    
    Mar 29, 2024  
2020-2021 Undergraduate Course Catalog [ARCHIVED CATALOG]

NSD 326 - Practice of Dietetics

Nutrition and Food Studies
3 credit(s) Every semester
Laboratory application of nutrition science to dietetics. Introduction to tools and techniques used in dietetic practice.
PREREQ: NSD 225