2019-2020 Undergraduate Course Catalog 
    
    Mar 29, 2024  
2019-2020 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 499 - Honors Capstone Project

Nutrition and Food Studies
1-3 credit(s) Upon sufficient interest
Completion of an Honors Capstone Project under the supervision of a faculty member.
Repeatable 2 time(s), 3 credits maximum