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Nov 23, 2024
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2019-2020 Undergraduate Course Catalog [ARCHIVED CATALOG]
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NSD 515 - Physical Assessment and Multiskilling for DietitiansNutrition and Food Studies
1 credit(s) Every semester
Practice and skill validation in basic cardiovascular, respiratory, abdominal, muscular, and integumentary assessment. Diabetes and enteral feeding management.
COREQ: NSD 481 OR NSD 681
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