2019-2020 Undergraduate Course Catalog 
    
    Apr 24, 2024  
2019-2020 Undergraduate Course Catalog [ARCHIVED CATALOG]

NSD 326 - Practice of Dietetics

Nutrition and Food Studies
3 credit(s) Every semester
Laboratory application of nutrition science to dietetics. Introduction to tools and techniques used in dietetic practice.
PREREQ: NSD 225