2017-2018 Undergraduate Course Catalog 
    
    Apr 20, 2024  
2017-2018 Undergraduate Course Catalog [ARCHIVED CATALOG]

FST 423 - Food in History

Public Health, Food Studies and Nutrition
3 credit(s) Irregularly
Explore how food has shaped the world’s history from prehistoric times. Discover how it is shaping the ‘history’ of who you are. Sophomores, juniors, and seniors.